Amish Dressing

8 ingredients
5 steps

Ingredients

  • 9 slices toasted bread, cubed
  • 1 c. diced cooked potatoes
  • 1/2 c. chopped carrots
  • 1 1/2 c. chopped celery
  • 1/4 c. chopped parsley
  • 3 c. cooked diced chicken
  • 3 eggs
  • 1 pt. liquid

Directions

  1. 1
    In large mixing bowl, mix together the bread, potatoes, carrots, celery and parsley.
  2. 2
    Stir in well beaten eggs.
  3. 3
    Add liquid, which may be chicken broth or milk.
  4. 4
    Add chicken; toss lightly.
  5. 5
    Bake in a 375° oven until brown.

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