Amish Friendship Apple Nut Bread

Name: Amish Friendship Apple Nut Bread
Ingredients: 1 cup friendship starter; 3 large eggs; 23 cup vegetable oil; 3 teaspoons vanilla extract; 2 cups flour, unbleached all-purpose; 1 cup sugar granulated; 2 teaspoons baking powder; 1 1/2 teaspoons cinnamon ground; 1 teaspoon baking soda; 1 teaspoon salt; 1 cup nuts chopped; 2 medium apples chopped

12 ingredients

7 steps

Ingredients

1 cup friendship starter
3 large eggs
23 cup vegetable oil
3 teaspoons vanilla extract
2 cups flour, unbleached all-purpose
1 cup sugar granulated
2 teaspoons baking powder
1 1/2 teaspoons cinnamon ground
1 teaspoon baking soda
1 teaspoon salt
1 cup nuts chopped
2 medium apples chopped

Directions

1

Preheat oven to 350F (180C).
2

Grease two 9x5 inch loaf pans.
3

In a large bowl, beat together the starter, eggs, oil, and vanilla.
4

Add flour, sugar, baking powder, cinnamon, baking soda and salt; blend.
5

Fold in the nuts and apples; transfer batter to prepared loaf pans.
6

Bake 50 minutes and remove from the oven.
7

Allow loaves to cool in pans 10 minutes, then tip out onto a rack to finish cooling completely.