Amish Pie Crust

6 ingredients
4 steps

Ingredients

  • 3 c. flour
  • 1 Tbsp. sugar
  • 1 tsp. salt
  • 1 c. plus little shortening
  • 1/3 c. ice cold water
  • 1 cold egg

Directions

  1. 1
    Cut shortening into first 3 ingredients, set aside.
  2. 2
    Mix last 2 ingredients well and add to flour mixture.
  3. 3
    If this seems too wet to work with, refrigerate until stiff.
  4. 4
    Makes 3 small or 2 large shells.

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