Ancho-Spiced Nuts
9 ingredients
4 steps
Ingredients
- 4 tablespoons unsalted butter
- 1 cup pecans
- 1 cup cashews
- 2 teaspoons light-brown sugar
- 2 teaspoons ancho-chile powder
- 1 teaspoon kosher salt
- 1/2 teaspoon smoked paprika
- 1/2 teaspoon ground cumin
- 1/2 teaspoon freshly ground black pepper
Directions
-
1Melt the butter in a large skillet over low heat.
-
2Stir in the nuts, the sugar, and the spices, and toast them together for about 6 minutes.
-
3Transfer to a sheet tray, and cool completely.
-
4Put the spiced nuts in a Mason jar, and tie with a bow to give as a gift.
Products Matching These Ingredients
Powdered peanut butter
Pbfit
C
Anthony's Organic Cocoa Butter Chunks
Anthony's
E
Bramwells American Style Peanut Butter
Herbalife Nutrition
D NOVA 4
Whole roasted cashews
Shurfine
E NOVA 3
Chopped Pecans
Spartan
Dry roasted peanuts, unsalted
Spartan
D NOVA 1
Cashews, salted
Spartan
D NOVA 3
Whole cashews, salted
Spartan
E NOVA 3
Sweet cream, unsalted butter
E NOVA 4
Chopped pecans
C NOVA 1
Shelled pecans
C NOVA 1
More Recipes to Try
Yellow Bean Soup
8 ingredients
Pineapple-Cheese Casserole
7 ingredients
Chocolate Fudge
7 ingredients
Broccoli Casserole
6 ingredients
Blueberry Dessert
3 ingredients
Heath Bar Coffee Cake
11 ingredients
Sour Cream Pound Cake
8 ingredients
Best Chocolate Chip Cookies
9 ingredients
Banana Split Pie
8 ingredients
Apple Crumble Dessert
6 ingredients
Bacon Quiche(8 To 10 Servings)
8 ingredients
Cookies (No-Bake)
7 ingredients