Angel Biscuits

10 ingredients
5 steps

Ingredients

  • 2 pkg. dry yeast
  • 1/4 c. warm water
  • 2 c. warm milk (110~)
  • 5 c. flour
  • 1/3 c. sugar
  • 1 Tbsp. baking powder
  • 1 tsp. baking soda
  • 1 Tbsp. salt
  • 1 c. shortening
  • melted butter or margarine

Directions

  1. 1
    Dissolve yeast in water.
  2. 2
    Let stand for 5 minutes.
  3. 3
    Stir in milk; set aside.
  4. 4
    In large bowl, stir all other ingredients, except melted butter or margarine.
  5. 5
    Stir in liquid mixture.

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