Angel Biscuits

9 ingredients
7 steps

Ingredients

  • 5 c. plain flour
  • 1 tsp. soda
  • 1 tsp. salt
  • 2 c. buttermilk
  • 1/4 c. warm water
  • 1 c. shortening
  • 3 tsp. baking powder
  • 1/4 c. sugar
  • 2 pkg. dry yeast

Directions

  1. 1
    Dissolve yeast in warm water with 1 teaspoon of sugar.
  2. 2
    Mix dry ingredients, then mix with buttermilk.
  3. 3
    Add yeast and knead lightly.
  4. 4
    Place in refrigerator until needed.
  5. 5
    Roll out and cut the amount needed.
  6. 6
    Place on a pan 1 hour to let rise before putting into oven.
  7. 7
    Bake at 350° for 12 to 15 minutes.

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