Angel Biscuits
6 ingredients
5 steps
Ingredients
- 5 c. self-rising flour
- 2 packets yeast, dissolved in 1/4 c. warm water
- 1 tsp. soda
- 1 c. shortening
- 2 c. buttermilk
- 1/3 c. sugar (scant)
Directions
-
1Mix dry ingredients, then cut in shortening.
-
2Stir in yeast and buttermilk.
-
3Roll out and cut into biscuits.
-
4(Do not have to wait to rise.)
-
5Cook at 500°.
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