Angel Biscuits

6 ingredients
6 steps

Ingredients

  • 2 1/2 c. flour, self-rising
  • 1/4 c. sugar
  • 1/2 c. oil
  • 1/4 c. warm water
  • 1 pkg. yeast
  • 1 c. buttermilk

Directions

  1. 1
    Dissolve yeast in warm water.
  2. 2
    Mix dry ingredients.
  3. 3
    Add buttermilk, oil and yeast mixture.
  4. 4
    Roll out by hand.
  5. 5
    Let rise 10 minutes.
  6. 6
    Cook in oven 400° until golden brown.

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