Angel Biscuits
6 ingredients
6 steps
Ingredients
- 2 1/2 c. flour, self-rising
- 1/4 c. sugar
- 1/2 c. oil
- 1/4 c. warm water
- 1 pkg. yeast
- 1 c. buttermilk
Directions
-
1Dissolve yeast in warm water.
-
2Mix dry ingredients.
-
3Add buttermilk, oil and yeast mixture.
-
4Roll out by hand.
-
5Let rise 10 minutes.
-
6Cook in oven 400° until golden brown.
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