Angel Biscuits

7 ingredients
5 steps

Ingredients

  • 2 packages dry yeast
  • 2 tablespoons sugar
  • 2 teaspoons salt
  • 1 teaspoon soda
  • 3/4 cups oil
  • 5 cups self-rising flour
  • 2 cups buttermilk

Directions

  1. 1
    Dissolve yeast in 1 cup lukewarm water.
  2. 2
    Add sugar, salt, soda, oil, flour and buttermilk.
  3. 3
    Mix until consistency of rolls. Pinch off desired amount of dough.
  4. 4
    Roll into a biscuit.
  5. 5
    Place on baking sheet and bake at 400 degrees for 10 to 12 minutes.

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