Angel Chicken

7 ingredients
4 steps

Ingredients

  • 4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
  • 1 can (10-3/4 oz.) reduced-sodium condensed cream of mushroom soup
  • 1/4 cup KRAFT Tuscan House Italian Dressing
  • 1/4 cup dry white wine
  • 1-1/2 lb. boneless skinless chicken thighs, cut into bite-size pieces Safeway 1 lb For $1.99 thru 02/09
  • 1/2 lb. angel hair pasta, uncooked
  • 2 Tbsp. chopped fresh parsley

Directions

  1. 1
    Whisk first 4 ingredients until blended; pour over chicken in slow cooker.
  2. 2
    Cook on LOW 4 to 5 hours (or on HIGH 2 to 3 hours).
  3. 3
    Cook pasta as directed on package, omitting salt; drain.
  4. 4
    Serve topped with chicken mixture; sprinkle with parsley.

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