Angel Cookies

8 ingredients
8 steps

Ingredients

  • 1/2 c. brown sugar
  • 1/2 c. granulated sugar
  • 1 c. shortening
  • 1 egg
  • 2 c. flour
  • 1 tsp. soda
  • 1/2 tsp. cream of tartar
  • 1/4 tsp. salt

Directions

  1. 1
    Cream shortening and sugar; add egg.
  2. 2
    Then add sifted dry ingredients.
  3. 3
    Roll into small balls.
  4. 4
    Cover bottom of glass with cloth and moisten.
  5. 5
    Dip in sugar.
  6. 6
    Press balls flat.
  7. 7
    Makes 6 dozen.
  8. 8
    Bake at 325°.

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