Angel Cornbread

8 ingredients
4 steps

Ingredients

  • 1 1/2 c. cornmeal
  • 1 pkg. dry yeast
  • 1 tsp. sugar
  • 1 c. self-rising flour
  • 1/2 tsp. soda
  • 2 eggs, beaten
  • 1/2 c. Crisco
  • 2 c. buttermilk

Directions

  1. 1
    Combine dry ingredients.
  2. 2
    Combine milk, eggs and oil, then mix with dry ingredients.
  3. 3
    Bake in a greased cornstick pan for 12 to 15 minutes at 450°.
  4. 4
    If baked as cornbread or muffins, cook longer.

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