Angel Food Refrigerator Cake

4 ingredients
5 steps

Ingredients

  • 1 commercial angel food cake
  • 2 pkg. instant pineapple pudding
  • 1 (No. 2) can crushed pineapple (undrained)
  • 1 large tub Cool Whip

Directions

  1. 1
    Slice angel food cake in 3 even layers.
  2. 2
    Mix dry pudding
  3. 3
    with undrained pineapple.
  4. 4
    Blend pudding mixture with Cool Whip. Spread between layers and down the sides.
  5. 5
    Keep in refrigerator.

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