Angel Food Roll

5 ingredients
4 steps

Ingredients

  • 4 c. flour
  • 1 lb. soft oleo
  • 1/2 c. ice water
  • 6 egg yolks
  • 4 Tbsp. vinegar

Directions

  1. 1
    Mix to pea size the flour and oleo.
  2. 2
    Blend the remaining ingredients and add to flour mix.
  3. 3
    Form into 6 balls and chill overnight.
  4. 4
    Bake at 350° for 35 to 40 minutes.

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