Anija'S Ham

Name: Anija'S Ham
Ingredients: 2 tablespoons frozen orange juice; 3 cups circle pinapples; 2 1/2 tablespoons Brown Sugar; 1 teaspoon Mustard; 1 teaspoon Soya Sauce; Whole Cloves

6 ingredients

6 steps

Ingredients

2 tablespoons frozen orange juice
3 cups circle pinapples
2 1/2 tablespoons Brown Sugar
1 teaspoon Mustard
1 teaspoon Soya Sauce
Whole Cloves

Directions

1

Take juice from pineapples, brown sugar, mustard and soya sauce and mix these ingredients together. This will create a marinade.
2

Overnight, put ham, cloves and the marinade into a large plastic oven bag and take the air out. Store in fridge overnight.
3

Next day, place the ham uncovered into the oven for 2 1/2 hours.
4

Keep the marinade out and baste ham every 1/2 hour with new marinade.
5

After 2 1/2 hours, add pineapple circles with toothpicks and put the marinade over. Turn the oven up to 425 degrees F for half an hour.
6

If you run out of marinade, remove some from the bottom of the pan.