Anise Springerle

Name: Anise Springerle
Ingredients: 4 eggs; 2 cups white sugar; 12 drops anise oil; 1 tsp anise seed; 1/4 cup soft butter; 1 heaping tsp baking powder dissolved in a bit of milk; 4 cups white flour; additional flour for rolling

8 ingredients

1 steps

Ingredients

4 eggs
2 cups white sugar
12 drops anise oil
1 tsp anise seed
1/4 cup soft butter
1 heaping tsp baking powder dissolved in a bit of milk
4 cups white flour
additional flour for rolling

Directions

1

["Combine first four ingredients in mixer on slow. Continue mixing until smooth.", "Add butter and beat well.", "Add baking powder dissolved in milk and beat well.", "In small increments, add the flour mixing well in between each addition.", "Dump dough onto counter and kneed for a few good strokes.", "Cover in wax paper and refrigerate for at least 2 hours.", "Roll out dough to 1/4\" thick""