Eggplant Salad
8 ingredients
1 steps
Ingredients
- 4 eggplants
- 1 onion
- 3 green peppers
- 2 tomatoes
- 3 cloves garlic
- 1 lemon
- 3 tablespoons olive oil
- 1 teaspoon salt
Directions
-
1cook the eggplants on heater until they turn black and they are well cooked inside.When they get cold peel them and put them in water with 1 tablespoon lemon keep aside.Dice the tomatoes, peppers, the onion,mash the garlic.Take the eggplants out of the water and chop them as you wish then mix with these ingredients.Finally add 1 lemon juice and olive oil.Serve hot or cold
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