Ann'S Relish

11 ingredients
10 steps

Ingredients

  • 7 onions (4 c.)
  • 1 cabbage (4 c.)
  • 10 green tomatoes (4 c.)
  • 12 green peppers (5 c.)
  • 6 red peppers (1 1/2 c.)
  • 6 c. sugar
  • 2 Tbsp. mustard seed
  • 1 Tbsp. celery seed
  • 1 1/2 tsp. turmeric
  • 4 c. vinegar
  • 2 c. water

Directions

  1. 1
    Grind first 5 ingredients in blender.
  2. 2
    Put in a plastic dishpan.
  3. 3
    Sprinkle 1/2 cup canning salt over top.
  4. 4
    Let set overnight.
  5. 5
    Drain and rinse in large colander.
  6. 6
    Drain well. Bring remaining ingredients to boil.
  7. 7
    Add peppers.
  8. 8
    Boil 5 minutes.
  9. 9
    Put in jars.
  10. 10
    Process 5 minutes in hot water.

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