Annie'S Pound Cake
10 ingredients
11 steps
Ingredients
- 1/2 lb. butter
- 1/2 c. Crisco
- 3 c. sugar
- 1 tsp. vanilla flavoring
- 1 tsp. almond flavoring
- 5 eggs
- 3 1/2 c. flour (plain)
- 1/2 tsp. baking powder
- 1/8 tsp. salt
- 1 c. milk
Directions
-
1Preheat oven to 350°.
-
2Spray Pam on a 10-inch tube pan.
-
3Have all ingredients at room temperature.
-
4Cream together the butter, shortening and sugar.
-
5Add extracts.
-
6Beat in eggs, one at a time, beating well after each.
-
7Sift flour with baking powder and salt; add to egg mixture alternately with milk.
-
8Blend well after each addition.
-
9Pour batter into prepared pan.
-
10Bake for 1 hour at 350°.
-
11Cool 15 minutes before turning gently onto plate.
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