Anniversary Pound Cake

10 ingredients
7 steps

Ingredients

  • 1/2 lb. butter (2 sticks)
  • 1 c. shortening
  • 3 c. sugar
  • 6 eggs
  • 3 c. flour
  • 1/2 tsp. salt
  • 1/2 tsp. baking powder
  • 5 Tbsp. cocoa
  • 1 c. milk
  • 1 Tbsp. vanilla

Directions

  1. 1
    Grease and flour bottom of a 10-inch tube pan. Cream the butter, shortening and sugar.
  2. 2
    Add eggs, one at a time, beating after each.
  3. 3
    Sift flour and salt into baking powder and cocoa. Add to creamed mixture alternately with milk and vanilla, beating after each addition.
  4. 4
    Pour in pan.
  5. 5
    Bake at 325° for
  6. 6
    1 hour to 1 hour and 30 minutes.
  7. 7
    Cool in pan 5 minutes.

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