Antipasto
11 ingredients
3 steps
Ingredients
- 2 small heads cauliflower
- 2 lb. small onions
- 1 large bunch celery
- 4 cans tuna (chunk style)
- 1 qt. olives
- 4 cans tomato paste
- 1 qt. vinegar
- 1 qt. dill pickles
- 1 qt. mushrooms
- mixed pickling spices
- 1 qt. Mazola oil
Directions
-
1Combine all ingredients and cook slow until done.
-
2Then seal in hot jars and lids.
-
3Good as a snack on crackers.
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