Asian Salmon

Directions

1. 1
   Preheat oven to 180 degrees celcius.
2. 2
   Boil the rice
3. 3
   In a sauce pan, melt the butter.
4. 4
   crush the garlic and add it to the butter together with the red pepper flakes (if you want it milder, use regular pepper or a mild chili blend).
5. 5
   Cook for about a minute, add the honey, lime juice and soy sauce, let it boil.
6. 6
   Put the salmon fillets in an oven dish that you have brushed with oil.
7. 7
   Pour over the honey/soy sauce mixture.
8. 8
   Cook in the oven fro about 15-20 minutes.
9. 9
   Serve over the rice.