Antipasto

Ingredients

• 1 small bottle tangy catsup
• 1 bottle chili sauce
• 1 (6 oz.) can tomato paste
• 1 can mushrooms, drained
• 1 small can tuna, drained
• 1 small can shrimp, drained
• 1/2 jar olives, sliced and drained
• 1 1/2 tsp. Worcestershire
• 1 small jar sweet pickle relish