Appetizer Beef Patties
10 ingredients
5 steps
Ingredients
- 2 lb. ground beef
- 1 egg, beaten
- 1 Tbsp. chopped onion
- 1 Tbsp. Worcestershire sauce
- 1 1/2 tsp. salt
- 1/4 tsp. pepper
- 1/4 tsp. nutmeg
- 1 can cheese soup
- 3/4 c. cream
- 2 tsp. mustard
Directions
-
1Combine first 7 ingredients into a bowl, mixing well.
-
2Shape into bite-size patties.
-
3Place into baking dish, bake at 400° for 10 to 12 minutes.
-
4Blend soup, cream and mustard in saucepan. Cook until heated, stirring often.
-
5Serve patties on toothpicks with cheese sauce.
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