Appetizer Cheese Puffs

8 ingredients
6 steps

Ingredients

  • 1 1/2 cubes butter
  • 1 1/2 c. water
  • 1 1/2 c. flour
  • 2 eggs
  • 1/8 tsp. salt
  • 1/2 tsp. or 3 cubes bouillon
  • 1 1/2 c. grated cheese
  • 1/2 c. chopped toasted almonds

Directions

  1. 1
    In saucepan, boil bouillon; add butter and salt and boil until melted.
  2. 2
    Then add flour, all at once.
  3. 3
    Remove from heat and stir in eggs very well, one at a time.
  4. 4
    Stir in cheese and almonds. Preheat oven to 450°.
  5. 5
    Drop by teaspoon on cookie sheet and bake 8 to 10 minutes.
  6. 6
    May be held after making and baked when needed. Also freezes well after baking.

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