Appetizer Ribs(Microwave)

7 ingredients
6 steps

Ingredients

  • 2 lb. pork spareribs, cut in half crosswise
  • 1/2 c. soy sauce
  • 2 Tbsp. cooking oil
  • 2 Tbsp. molasses
  • 2 tsp. ground ginger
  • 1 tsp. dry mustard
  • 1 clove garlic, minced

Directions

  1. 1
    Cut ribs into 1-rib pieces.
  2. 2
    Place pieces in 12 x 7 1/2 x 2-inch baking dish.
  3. 3
    Cover and cook at Medium-high or cook power 7 (70%) for 15 minutes.
  4. 4
    Drain fat; turn and rearrange ribs. Combine the remaining ingredients; pour over ribs.
  5. 5
    Cover; cook, covered, at Medium-high or cook power 7 (70%) for 10 minutes. Test for thorough doneness; add more cooking time, if necessary. Serve hot.
  6. 6
    Makes 36.

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