Apple Apeel's Recipe

Name: Apple Apeel's Recipe
Ingredients: 1 pkt Pillsbury Crescent rolls (8 serving); 1 pkt sugar-free vanilla cook 7 serve pudding mix (4 serving); 1 pkt sugar free lemon jello (4-serving); 1 1/3 c. water; 6 sm tart apples cored and diced (3 c.); 1 1/2 tsp cinnamon; 8 ounce nonfat cream cheese Sugar substitute to equal 2 Tbs. sugar

7 ingredients

18 steps

Ingredients

1 pkt Pillsbury Crescent rolls (8 serving)
1 pkt sugar-free vanilla cook 7 serve pudding mix (4 serving)
1 pkt sugar free lemon jello (4-serving)
1 1/3 c. water
6 sm tart apples cored and diced (3 c.)
1 1/2 tsp cinnamon
8 ounce nonfat cream cheese Sugar substitute to equal 2 Tbs. sugar

Directions

1

Preheat oven to 425 F. Spray a 9x13 cookie sheet with a rim with butter-flavored cooking spray.
2

Pat rolls in pan being sure to seal perforations.
3

Bake 6-8 mins.
4

or possibly til light golden.
5

Cold on wire rack.
6

In medium pan combine:pudding mix, dry jello and water.
7

Add in apples and 1 teaspoon cinnamon.
8

Cook over medium heat, stirring constantly, until mix comes to a boil.
9

Remove from heat.
10

Cold 15 mins.
11

Meanwhile, in medium bowl combine cream cheese, sugar sub and 1/2 teaspoon cinnamon.
12

spread proportionately over cooled crust.
13

spread cooled apple mix proportionately over top of cream cheese.
14

Refrigerateabout 2 hours.
15

Cut into 16 squares.
16

HINT: 1.
17

1/4 c. raisins can be added with apples
18

Serves 16.Diabetic: 1 starch, 1/2 fat