Apple Baked Squash

Directions

1. 1
   Mix the brown sugar, margarine, flour, salt and cinnamon together until well mixed and set aside.
2. 2
   Peel and slice the squash and apples into thin (1/8 inch or less) slices.
3. 3
   Alternate layers of squash, then apples in a 1 1/2-quart covered baking dish until half of the squash and apples are used.
4. 4
   Spread less than half of the brown sugar mixture on top of the squash-apple layers. Continue to alternate the squash and apples until each is used up.
5. 5
   Top with remaining brown sugar mixture.
6. 6
   Cover and cook in microwave on High for 30 minutes.
7. 7
   Let stand for 10 minutes, or bake at 350° for 1 hour and 15 minutes.