Apple Bread

Directions

1. 1
   Sift first 5 ingredients into medium bowl.
2. 2
   Cream butter and sugar in large bowl until light and fluffy.
3. 3
   Add eggs 1 at a time, mixing well after each addition.
4. 4
   Add flour mixture and apples 1/2 at a time, mixing well after each addition.
5. 5
   Stir in walnuts. Spoon into well-greased 5 x 9-inch loaf pan. Bake at 350° for 1 hour or until loaf tests done.
6. 6
   Cool in pan for 10 minutes. Remove to wire rack to cool completely.
7. 7
   Yield:
8. 8
   12 servings.