Apple Bread Pudding
7 ingredients
1 steps
Ingredients
- 2 cups milk, skim
- 3/4 cup maple syrup
- 1 tablespoon cinnamon ground
- 1 cup egg whites (6-8 eggs)
- 4 cups bread diced
- 2 cups apples peeled, cored, diced
- 1 cup raisins, seedless
Directions
-
1["Preheat the oven to 350F (180C).", "In a large bowl, combine the milk, maple syrup, and cinnamon.", "In another bowl, beat the egg whites until frothy.", "Add the egg whites to the milk mixture and stir to combine thoroughly.", "Add the bread and toss well.", "Set aside to soak for 30 minutes.", "Fold in the diced apples and raisins and pour into a nonstick or lightly oiled 8x12x2\" baking dish.""
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