Apple Butter

4 ingredients
3 steps

Ingredients

  • 16 c. thick apple pulp
  • 1 c. vinegar
  • 8 c. sugar
  • 4 tsp. cinnamon

Directions

  1. 1
    Mix ingredients
  2. 2
    well and cook on medium heat, stirring regularly for about 20 to 25 minutes.
  3. 3
    Place in jars and seal.

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