Apple Butter

Name: Apple Butter
Ingredients: 4 lb. well-flavored apples, stemmed and quartered; 2 c. water; 3 tsp. ground cinnamon; 1 1/2 tsp. ground cloves; 1/2 tsp. ground allspice; 1/2 c. sugar for each c. of pulp

6 ingredients

7 steps

Ingredients

4 lb. well-flavored apples, stemmed and quartered
2 c. water
3 tsp. ground cinnamon
1 1/2 tsp. ground cloves
1/2 tsp. ground allspice
1/2 c. sugar for each c. of pulp

Directions

1

Cook apples in water until soft.
2

Strain pulp.
3

Blend in blender until smooth.
4

To each cup of pulp, add 1/2 cup sugar. Stir in remaining ingredients.
5

Cook over low heat, stirring constantly, until mixture sheets from spoon (usually 45 minutes to 1 hour).
6

Pour into hot sterilized jars.
7

Store in cool dry place.