Apple Butter
5 ingredients
1 steps
Ingredients
- 16 c. thick apple pulp
- 1 c. cider vinegar
- 8 c. sugar
- 4 tsp. cinnamon
- 1 tsp. ground cloves
Directions
-
1Mix all ingredients in large Dutch oven and cook over medium heat until thick and smooth, about 2 hours. Makes about 8 1/2 pints.
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