Apple Cake

Name: Apple Cake
Ingredients: 3 tablespoons butter, softened; 1 cup sugar; 1 egg; 1 cup all-purpose flour or 1 cup whole wheat flour; 1/2 teaspoon ground cinnamon; 1/2 teaspoon ground nutmeg; 1/2 teaspoon salt; 1 teaspoon baking soda; 3 cups apples, diced and peeled; 1/4 cup nuts, chopped; 1 teaspoon vanilla extract; whipped cream or ice cream

12 ingredients

6 steps

Ingredients

3 tablespoons butter, softened
1 cup sugar
1 egg
1 cup all-purpose flour or 1 cup whole wheat flour
1/2 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1/2 teaspoon salt
1 teaspoon baking soda
3 cups apples, diced and peeled
1/4 cup nuts, chopped
1 teaspoon vanilla extract
whipped cream or ice cream

Directions

1

In a mixing bowl, cream butter, sugar and egg.
2

Stir together dry ingredients; add to creamed mixture (batter will be thick).
3

Stir in the apples, nuts and vanilla.
4

Spread into a greased 8 inch square baking pan.
5

Bake at 350 degrees for 35-40 minutes or until cake tests done.
6

Serve warm or cold with whipped cream or ice cream.