Apple Cake

9 ingredients
4 steps

Ingredients

  • 1-1/2 cup Vegetable Oil
  • 2 cups Sugar
  • 3 whole Eggs
  • 3 cups All-purpose Flour
  • 2 teaspoons Ground Cinnamon
  • 1 teaspoon Baking Soda
  • 1/2 teaspoons Salt
  • 3 cups Diced Apples
  • 1 cup Pecans, If Desired

Directions

  1. 1
    Prehead oven to 350F.
  2. 2
    Sift together all the dry ingredients and set aside. In a large mixing bowl, combine oil, sugar, and eggs. Mix well. Add dry mixture and combine. Add chopped apples and pecans (if desired).
  3. 3
    Pour into a 9 x 13 cake pan and bake at 350F for 1 hour or until a toothpick inserted into the cake comes out clean.
  4. 4
    (I do not use nuts when I make this cake, but if you are a nut lover, you might like them!)

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