Apple Cake

Name: Apple Cake
Ingredients: 1 c. sifted flour; 1 tsp. baking powder; 1/4 tsp. salt; 1/4 tsp. ground cinnamon; 1/4 c. butter; 1/2 c. light brown sugar; 1/2 c. granulated sugar; 1 egg; 1 tsp. vanilla; 1/2 c. chopped, pared apples; Cinnamon Sugar (see recipe)

11 ingredients

8 steps

Ingredients

1 c. sifted flour
1 tsp. baking powder
1/4 tsp. salt
1/4 tsp. ground cinnamon
1/4 c. butter
1/2 c. light brown sugar
1/2 c. granulated sugar
1 egg
1 tsp. vanilla
1/2 c. chopped, pared apples
Cinnamon Sugar (see recipe)

Directions

1

Preheat oven to 350°.
2

Sift flour, baking powder and salt onto wax paper.
3

Melt butter in a medium-size saucepan over medium heat.
4

Remove from heat; beat in sugars, egg and vanilla with a wooden spoon until smooth.
5

Stir in flour mixture and apples (add 1/2 cup of chopped walnuts if desired) until thoroughly combined. Spread onto a greased 8 x 8 x 2-inch pan.
6

Sprinkle with 1 tablespoon of Cinnamon Sugar.
7

Bake in preheated oven for 30 minutes or until top springs when lightly pressed.
8

Cool on wire rack.