Apple Cake

Name: Apple Cake
Ingredients: 8 apples, peeled and cored; 3 c. sugar; 1 1/2 c. melted butter; 3 eggs; 4 1/2 c. all-purpose flour; 3 tsp. baking soda; 3 tsp. cinnamon; 1 1/2 tsp. nutmeg; 1 1/2 tsp. salt; 1 1/2 c. walnuts; 1 1/2 c. raisins

11 ingredients

8 steps

Ingredients

8 apples, peeled and cored
3 c. sugar
1 1/2 c. melted butter
3 eggs
4 1/2 c. all-purpose flour
3 tsp. baking soda
3 tsp. cinnamon
1 1/2 tsp. nutmeg
1 1/2 tsp. salt
1 1/2 c. walnuts
1 1/2 c. raisins

Directions

1

Sift with flour the baking soda, cinnamon, nutmeg and salt. Slice apples and place in large bowl.
2

Add sugar and mix.
3

Let stand for 10 minutes.
4

Blend melted butter and eggs; add to apples.
5

Add flour mixture and mix.
6

Add nuts and raisins.
7

Pour in a 10 x 14-inch pan, greased and lined with wax paper.
8

Bake in preheated oven for 50 to 55 minutes at 350°.