Apple Cake
10 ingredients
9 steps
Ingredients
- 2 c. sugar
- 1 1/2 c. cooking oil
- 2 large eggs
- 2 1/2 c. sifted flour
- 2 tsp. baking powder
- 1 tsp. soda
- 1 tsp. salt
- 1 tsp. vanilla extract
- 3 c. chopped apples
- 1 c. chopped pecans
Directions
-
1Place sugar in bowl.
-
2Add cooking oil and eggs; beat well. Sift together flour, baking powder, soda, and salt.
-
3Add flour mixture to egg mixture and blend in vanilla.
-
4Add pecans and apples.
-
5Pour batter into a greased and floured 13 x 9 x 2-inch pan.
-
6Bake at 350° for 1 hour or until done.
-
7Serve warm and topped with ice cream or whipped cream.
-
8Yield:
-
915 servings.
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