Apple Cake

10 ingredients
9 steps

Ingredients

  • 2 c. sugar
  • 1 1/2 c. cooking oil
  • 2 large eggs
  • 2 1/2 c. sifted flour
  • 2 tsp. baking powder
  • 1 tsp. soda
  • 1 tsp. salt
  • 1 tsp. vanilla extract
  • 3 c. chopped apples
  • 1 c. chopped pecans

Directions

  1. 1
    Place sugar in bowl.
  2. 2
    Add cooking oil and eggs; beat well. Sift together flour, baking powder, soda, and salt.
  3. 3
    Add flour mixture to egg mixture and blend in vanilla.
  4. 4
    Add pecans and apples.
  5. 5
    Pour batter into a greased and floured 13 x 9 x 2-inch pan.
  6. 6
    Bake at 350° for 1 hour or until done.
  7. 7
    Serve warm and topped with ice cream or whipped cream.
  8. 8
    Yield:
  9. 9
    15 servings.

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