Apple Cake

Name: Apple Cake
Ingredients: 3 c. diced apples or 3 apples; 1 c. oil; 2 beaten eggs; 1 1/2 Tbsp. lemon juice; 2 c. sugar; 2 1/2 c. sifted all-purpose flour; 1 tsp. salt; 1 tsp. baking soda; 1/2 tsp. cinnamon; 1/2 tsp. cloves (ground); 1 c. nuts (optional)

11 ingredients

6 steps

Ingredients

3 c. diced apples or 3 apples
1 c. oil
2 beaten eggs
1 1/2 Tbsp. lemon juice
2 c. sugar
2 1/2 c. sifted all-purpose flour
1 tsp. salt
1 tsp. baking soda
1/2 tsp. cinnamon
1/2 tsp. cloves (ground)
1 c. nuts (optional)

Directions

1

Beat oil, eggs and lemon juice together.
2

Add apples; set aside.
3

Combine sugar, flour, salt, soda, cinnamon and cloves; mix well.
4

Fold apple mixture into dry ingredients until dry ingredients are absorbed by apple mixture.
5

Pour into a 9 x 13-inch greased pan; bake at 350° for 40 minutes.
6

Serves 8 to 10.