Apple Cake - Bakerella

Directions

1. 1
   Preheat oven to 350 degrees.
2. 2
   In a medium bowl, sift together flour, baking soda and cinnamon with a wire whisk and set aside.
3. 3
   Combine sugar and oil using a mixer until blended.
4. 4
   Add eggs and vanilla, mixing until combined.
5. 5
   Add flour mixture and mix well.
6. 6
   Stir in nuts, dates and apples.
7. 7
   The batter will be very thick.
8. 8
   Pour into a greased and floured 9 X 13 pan and bake for 40-45 minutes or until done.
9. 9
   Cool cake and using a skewer, poke holes in cake.
10. 10
    Cook topping ingredients on stove until mixture bubbles.
11. 11
    Pour topping over cake letting some seep into the cake.