Apple Cake Filling

3 ingredients
5 steps

Ingredients

  • 5 lbs apples
  • 1 cup water
  • 2 lbs sugar

Directions

  1. 1
    Peel and core apples.
  2. 2
    Dice apples. Put in pan with water and cook stirring frequently, about 10 minutes.
  3. 3
    Add 2 lbs sugar and continue simmering,
  4. 4
    stirring and skimming for 10 minutes.
  5. 5
    Hot pack into clean pint jars.

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