Apple Cake Recipe

13 ingredients
9 steps

Ingredients

  • A 3/4 cup brown sugar
  • A 1/2 cup sunflower oil
  • 1 tsp. Vanilla
  • 1 egg
  • 1 egg white
  • A 3/4 cup white flour
  • 1 cup whole wheat flour
  • A 1/2 tsp. Salt
  • 1 tsp. Baking soda
  • 1 A 1/2 tsp. Cinnamon
  • A 1/4 tsp grated nutmeg
  • 4 cups Delicious apples, peeled and cut into small chunks
  • A 1/2 cup chopped walnuts or pecans

Directions

  1. 1
    Oven: 350i degrees
  2. 2
    Pan: 8-inch springform pan (buttered and floured) (I use a square baking pan and just lightly oil it)
  3. 3
    Beat together brown sugar and oil.
  4. 4
    Add vanilla, egg and egg white and beat until smooth.
  5. 5
    Add flours, salt, baking soda, cinnamon, and nutmeg and beat until smooth.
  6. 6
    Mix in apples and walnuts.
  7. 7
    The batter will be very sticky and stiff.
  8. 8
    Spoon batter into pan and bake for 50-60 minutes or until a cake tester comes out clean.
  9. 9
    Other additions: I also sprinkle walnuts and brown sugar on top of the batter before putting in the oven.

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