Apple Cheddar Quesadillas

Directions

1. 1
   Combine sugar and cinnamon in small bowl.
2. 2
   Reserve 1 tablespoon sugar-cinnamon mixture; set aside.
3. 3
   Spray large skillet with cooking spray.
4. 4
   Add apples; cook over medium heat until tender, stirring occasionally.
5. 5
   Remove from heat; stir in remaining sugar-cinnamon mixture, raisins and rum extract.
6. 6
   Top each tortilla evenly with cheese to within 1/2 inch of edge.
7. 7
   Spread apple mixture over cheese.
8. 8
   Spray medium nonstick skillet with cooking spray; heat over medium heat until hot.
9. 9
   Place 1 tortilla in skillet, filling side up, and heat 1 minute.
10. 10
    Remove from skillet; quickly fold in half.
11. 11
    Cover and keep warm while heating remaining quesadillas.
12. 12
    To serve, cut quesadillas into 3 wedges.
13. 13
    Sprinkle with reserved 1 tablespoon sugar-cinnamon mixture.
14. 14
    Sprinkle quesadillas lightly with confectioner's sugar, if desired.
15. 15
    Microwave Directions Top tortillas as directed.
16. 16
    Place 1 to 2 tortillas, filling sides up, on waxed paper.
17. 17
    Microwave on HIGH (100% power) 30 to 60 seconds until warm.
18. 18
    Remove from microwave; quickly fold in half.
19. 19
    Cover and keep warm while microwaving remaining quesadillas.
20. 20
    Serve warm.