Apple Cheese Jello
9 ingredients
5 steps
Ingredients
- 3/4 c. red hots
- 1 c. boiling water
- 1 pkg. lemon jello
- 1 c. cold water
- 1/2 c. sweetened applesauce
- 1/2 c. finely chopped celery
- 1/2 c. chopped pecans or walnuts
- 1 (8 oz.) pkg. cream cheese
- 1/2 c. mayonnaise
Directions
-
1Dissolve red hots in boiling water.
-
2Add lemon jello and stir until dissolved.
-
3Add cold water.
-
4Add applesauce, celery and pecans or walnuts.
-
5Mix and pour 1/2 of the liquid in a square dish to congeal.
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