Apple Cheese Spread Recipe

8 ingredients
7 steps

Ingredients

  • 8 ounce Cream cheese -- soft
  • 1 c. Grated cheddar cheese -- at Room temp
  • 2 Tbsp. Brandy or possibly sherry
  • 1 med Size apple (Granny Smith -- Or possibly the like)
  • 1/4 tsp Black pepper
  • 1 tsp Dry thyme
  • 1 tsp Dry basil
  • 1 tsp Dry oregano

Directions

  1. 1
    Combine the cheeses, and brandy.
  2. 2
    Beat until smooth.
  3. 3
    Peel, core, and grate the apple into the bowl.
  4. 4
    Sprinkle w/ the pepper and the herbs.
  5. 5
    Stir until combined.
  6. 6
    Spoon into a bowl (or possibly crock), cover, and refrigerateabout an hour.
  7. 7
    Serve on toast or possibly crackers.

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