Apple Chips

Directions

1. 1
   Slice apples VERY thin and lay in single layer on parchment lined pans. I used 2 apples and it took up 2 pans.
2. 2
   Spray with the Pam spray coating (this allows the spice to adhere).
3. 3
   Sprinkle the Apple slices with Apple Pie Spice. You could also use Cinnamon, Cinnamon Sugar.whatever your taste preference. I choose to not use sugar as the sugars in the apples really concentrates as they bake.
4. 4
   Bake @ 200 f for approx 1.5 hours, till crispy.(I flipped the slices halfway through.).
5. 5
   The apples will firm up a bit more after taking from the oven.
6. 6
   Let cool and enjoy!