Apple Chuckles

4 ingredients
7 steps

Ingredients

  • firm red-skinned apples
  • smooth peanut butter
  • miniature marshmallows
  • lemon juice

Directions

  1. 1
    Slice apples vertically into 1/2-inch slices.
  2. 2
    Remove seed. Sprinkle on lemon juice to keep apples from turning brown.
  3. 3
    Spread 1/4-inch layer of peanut butter on one side of each slice.
  4. 4
    You will need two slices for each Chuckle.
  5. 5
    Nestle 4 marshmallows into peanut butter and a slice.
  6. 6
    Place another slice of apple, peanut butter side down, on top of the marshmallows.
  7. 7
    Press the two slices gently together.

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