Apple Chutney 4u

9 ingredients
5 steps

Ingredients

  • 5 cups peeled cored and chopped apples
  • 1 cup chopped red bell pepper
  • 1 seeded lemon, with rind chopped
  • 12 cup chopped candied ginger
  • 12 cup chopped walnuts
  • 2 cups cider vinegar
  • 1 lb brown sugar
  • 2 teaspoons mustard seeds
  • 1 12 teaspoons salt

Directions

  1. 1
    Combine all ingredients.
  2. 2
    Cook at medium heat until sugar is dissolved.
  3. 3
    Simmer until mixture thickens and mounds in spoon when stirred.
  4. 4
    Pour into sterilized jars, seal and process in boiling water bath for 10 minutes.
  5. 5
    Yield: 4 half pints.

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