Apple Cider

4 ingredients
6 steps

Ingredients

  • 3 lbs apples
  • 1 gallon boiling water
  • 1 lb sugar
  • 1 ounce raisins

Directions

  1. 1
    Cut apples into pieces, skins and cores.
  2. 2
    Add sugar and raisins.
  3. 3
    Cover with boiling water.
  4. 4
    Allow to stand for 4 days.
  5. 5
    Strain and bottle.
  6. 6
    Tie corks down!

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