Apple-Cinnamon Bread

Name: Apple-Cinnamon Bread
Ingredients: 2-1/4 cups flour; 1/4 cup plus 1 Tbsp. sugar, divided; 1-1/2 tsp. Magic Baking Powder; 1/2 tsp. baking soda; 1 tsp. ground cinnamon; 1 pkg. (4-serving size) Jell-O Vanilla Instant Pudding; 1 egg; 1 cup buttermilk; 1/4 cup butter, melted; 1 Granny Smith apple, peeled, finely chopped (about 1 cup)

10 ingredients

10 steps

Ingredients

2-1/4 cups flour
1/4 cup plus 1 Tbsp. sugar, divided
1-1/2 tsp. Magic Baking Powder
1/2 tsp. baking soda
1 tsp. ground cinnamon
1 pkg. (4-serving size) Jell-O Vanilla Instant Pudding
1 egg
1 cup buttermilk
1/4 cup butter, melted
1 Granny Smith apple, peeled, finely chopped (about 1 cup)

Directions

1

Heat oven to 350 degrees F.
2

Mix flour, 1/4 cup sugar, baking powder, baking soda, cinnamon and dry pudding mix in medium bowl.
3

Whisk egg, buttermilk and butter in separate bowl until blended.
4

Add to flour mixture along with apples; stir just until blended.
5

Pour into 9x5-inch loaf pan sprayed with cooking spray.
6

Sprinkle with combined remaining sugar and cinnamon.
7

Bake 45 min.
8

or until toothpick inserted in centre comes out clean.
9

Cool bread in pan 15 min.
10

Remove to wire rack; cool completely.